Cooking: Cauliflower Cheese

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As I’ve been spending more time together, we try and eat out less – so that means we try and cook more often. That being said, we need to get our costs way down since I do tend to like to make elaborate meals from my EveryDayCook cookbook, but it was nice to get an easier meal from Avid Baker’s Challenge.

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We tend to eat in and since he’s been working out a lot, I also made sure we got some meat in there – he bought some chicken apple sausage to be included. Since I didn’t exactly know how much sauce I would need with the sausage and the cauliflower, I decided to go with a 1.5 recipe of the sauce, but that definitely turned out to be too much. I should have just made sauce as is. Regardless, I decided to go with some fun cheese too – I ended up finding some cheddar with caramelized onion in it to give a different flavor to the cheesy sauce.

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We ended up with some leftovers and some leftover sauce – great with some pasta too. Overall, a great quick meal – healthy(ish) and cheap.

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